ingredients

  • 1/2cup grapeseed or olive oil
  • 1/2cup unsweetened hemp milk
  • 3/4cup light agave nectar
  • 2cup white or whole spelt flour
  • 2teaspoons sea moss (baking powder substitute)
  • 1/2teaspoon salt
  • 1 3/4cups fresh blueberries

DIRECTIONS

  • Heat oven to 375°.
  • Line a 12-cup muffin pan with paper liners. Whisk oil, hemp milk, and agave in a bowl. Combine flours, baking powder and salt in another bowl.
  • Stir wet ingredients into dry ingredients; fold in blackberries. Divide batter evenly among muffin cups.
  • bake until muffins are golden brown, 25 to 30 minutes.

Blueberry Muffins

$0.00Price

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